April 18, 2001

Breakfast
Fresh fruit
French toast with apples, pears and cinnamon
Sausage, gravy and biscuits
Breakfast sandwich
Eggs
Home fries
Cheese, onion and tomato frittata

Lunch
Bean salad
Cottage cheese with pears
Pork stew
Cheeseburgers
Veggie burgers
French fries
Chocolate pudding

Dinner
Chicken breast with sun-dried tomato sauce
Braised fennel, celery and leeks
Seafood risotto
Steamed carrots
Sesame bread
Chocolate chunk cookies with vanilla ice cream